8 Pieces Aluminum Glory Stock Pot Set 1/4

8 Pieces Aluminum Stock Pot Set 18 to 25 cm Details

SK Cookware provides a variety of cookware sizes and designs for different cooking requirements. The Glory Stock Pot Set combines several aluminum pots in one collection, allowing you to select an appropriate size according to the quantity of food being prepared.

Stock Pot Set Items & Specifications

Size range: 18 cm to 25 cm
Listed capacity range: 1.5 L to 5 L
Total listed weight: 7.00 kg

Key Features

Designed for Everyday Cooking

The different sizes in this aluminum stock pot set make it suitable for preparing a range of everyday meals. The smaller pots can be used for smaller portions, while the larger 23 cm and 25 cm pots provide additional capacity for family-sized cooking.

• Rice and pulao
• Beef and chicken dishes
• Fish and other everyday meals
• Curries and gravies
• Family-sized cooking
• Everyday kitchen preparation

Aluminum Cookware Care Guide

Proper cleaning and storage can help maintain the appearance and performance of aluminum cookware. Wash the cookware before its first use and clean it after cooking.

Do's

• Clean with warm soapy water and a soft sponge after each use.
• Use vinegar, lemon juice or cream of tartar to help remove discoloration.
• Dry the cookware after washing to help prevent water spots.
• Cook on medium or low heat to help avoid overheating marks.
• Store aluminum cookware in a dry place.
• Wash the cookware and lids before using them for the first time.

Don'ts

• Do not use steel wool or harsh abrasive cleaners that may scratch the aluminum surface.
• Do not use a dishwasher, as strong detergents and high heat may cause discoloration or dullness.
• Do not store acidic or salty foods in aluminum pots for long periods.
• Avoid sudden temperature changes, such as running cold water over a hot pot.
• Avoid cooking on very high flame to help prevent permanent stains.
• Use the cookware for cooking rather than long-term food storage.

How to Remove Discoloration from Aluminum Cookware

Aluminum cookware may develop discoloration from acidic or alkaline foods, hard-water deposits or overheating. Mild household ingredients can be used as part of the cleaning process.

Cleaning Method

1. Add approximately 2–3 tablespoons of cream of tartar, vinegar or lemon juice per quart of water.
2. Boil the solution inside the cookware for approximately 5–10 minutes.
3. Allow the cookware to cool.
4. Lightly clean the affected area using a suitable non-abrasive cleaning pad.
5. Rinse thoroughly and dry the cookware.

Frequently Asked Questions

Delivery Information

• Less than 3 KG: 2 to 4 days
• More than 3 KG: 4 to 7 days

Important Product Notes

• The color of the delivered item may vary slightly depending on screen brightness and display settings.
• Sizes may rarely vary by approximately ±0.5 cm and are considered normal.
• Please read the complete product description carefully before placing your order.