umair shafique
Professional Chef Job in Gujranwala Pakistan

Professional Chef Job Description

As a professional chef, you will be responsible for creating delicious and innovative dishes for your customers. You will work with an excellent team in a fast-paced environment to bring your culinary creations to life. You will be expected to plan menus, purchase necessary ingredients, and manage kitchen staff.



  • Education in culinary arts and/or several years of experience in the culinary industry.
  • Ability to manage and lead a team in the kitchen.
  • Excellent knowledge of food safety and sanitation regulations.
  • Working knowledge of different cooking methods, ingredients, equipment, and procedures.
  • Ability to create and modify recipes as needed.
  • Good organizational and multitasking skills.


  • Create, test, and modify recipes.
  • Manage kitchen staff, ensuring that all tasks are performed properly, and that the kitchen is properly maintained and cleaned.
  • Train and supervise kitchen staff and monitor their performance.
  • Ensure that all kitchen equipment is properly maintained and sanitized.
  • Maintain accurate inventory of ingredients, and order necessary items to ensure the kitchen is stocked.
  • Plan menus and create dishes that are creative and innovative.
  • Monitor food costs, plate presentation, and portion control to ensure profitability.
  • Ensure all food is prepared according to health and safety regulations.
  • Taste test all dishes and make adjustments as necessary.